AgriFoodResults guidelines
The AgriFoodResults guidelines include a general guideline for dissemination managers and three guidelines with specific recommendations for reaching the main target audiences of food research projects: food SMEs, policy makers and consumers.

pdf Introduction

Guide of good practice for dissemination managers

pdf Communication towards SMEs

pdf Communication towards policy makers

pdf Communication towards consumers

pdf Annexe: template for preparing a dissemination plan (Word version here)

Other guidelines

- Communicating science: "A scientist's survival kit", published by DG Research.
- Standing up for Science and Standing up for Science II: a comprehensive guide on science communication published under the programme Voice of Young Science.
- Stempra guide: a guide published by STEMPRA for press officers and science communicators.

Other reports from AgriFoodResults are available here.